We have been building the offices in our new place, where the church will meet in March. It has been going well and we are making progress. Here are a few pictures.
|Yea, we know, the offices are small.|
I was excited that our friend Ike brought me back some maple breakfast sausage seasoning that I ordered from the States. I talked the butcher shop into grinding me some pork and I made 10 pounds of sausage. I have to say that it was great and tasted like the stuff I made back home in my butcher shop. They have nothing that resembles breakfast sausage in Peru or Costa Rica, so this was the first time any of us had eaten breakfast sausage in over a year. It was a great treat and Wehrner loved it as well. I can see that I may be getting back into meat processing.
|Emmy and Micah relaxing with a movie|