Saturday, November 5, 2011

Making Coffee from the Plant to the Cup

5 comments:

Tim Killillay said...

And now you know why "the ability to make coffee if the lost in the jungle" is futile. I don't think our bodies con go 2 weeks without water while we wait to get the beans done. I hope my theology of coffee is starting to open your eyes. LOL

Timothy Kerttula (TJ) said...

Scott, you are looking old. Your hair is turning grey (minus the beard) and your going bald. I wasn't that far off when I first met you and said you were "old"er. Only a couple of years to soon. lol. ;) So how did your coffee taste?

Scott Doherty said...

My hair is turning grey? I didn't think I had enough hair to turn grey. The coffee tasted like burnt wood but it was excellent because of the heavy labor that was involved.

Don Jabaay said...

At first I began to envy you for having those nice dark roasted coffee beans, but after reading your critique about your home made coffee, I think I will just stick with my Folgers.

We miss your presence here in Montana, and we pray for you. Hope to see you in Great Falls.

Anonymous said...

That is some funny stuff, I figured you were done drinking coffee now and just snorted it or something. Maybe thats why we never saw the finished product in the video...